Wildlife is Australian author Fiona Wood’s first novel to be published in the United States. It tells the story of two high school girls on their wilderness term at an Australian high school. Sibylla and Lou’s elite school makes students spend one term at their outdoor education campus, living in cabins, going on solo hikes and learning to fend for themselves. Sib and Lou are thrown together in a cabin with a few other girls, and each have to deal with their respective relationship and friendship issues.
Sib has always been outside of the popular group, but a once-in-a-lifetime modeling gig puts her in the spotlight. Her newfound popularity catches the attention of the most attractive guy in her class, Ben. When the two start dating, Sib begins to worry about her inexperience in relationships because of pressure from her best friend Holly. The peer pressure leads her to question her relationship with Ben and eventually her existing friendships.
Lou, on the other hand, is a transfer student looking to start over after her boyfriend died in a car accident the previous school year. She keeps her distance from her fellow classmates, including Sib, until the situation between Sib and her friends escalates, and the two form a new friendship.
Ultimately a story about friendship, romance and growing up, Wildlife is a well-written novel that readers looking for a high school story with a twist will enjoy. Wood’s characters are highly relatable and fully realized — Sib, Lou and their fellow students all seem real, their issues ones many teens face.
What happens after happily ever after? Mystery author P. D. James reimagines the futures of the characters from Jane Austen’s Pride and Prejudice in Death Comes to Pemberley. Six years after Elizabeth and Darcy’s marriage, a shocking event rocks the residents of Pemberley. On the night before their annual ball, Elizabeth’s sister Lydia appears at Pemberley hysterically screaming that Mr. Wickham has been murdered. Upon investigation, it is actually Captain Denny who is dead, but in an even more shocking turn of events, the most logical suspect is none other than Wickham! Austen fans are well-acquainted with Wickham’s past misdeeds, but could he really be capable of murder?
Death Comes to Pemberley is a well-crafted mystery written in a tone similar to Austen’s own, making this a perfect companion to the classic novel. The audiobook read by Rosalyn Landor will whisk you away to the 19th century. James seeds the story with plausible suspects and a few red herrings, but in the end all questions are answered and readers are given a glimpse into the Darcys’ future.
The novel has been adapted into a miniseries that will soon air on PBS. The miniseries will begin on October 26 and will be released on DVD later that week.
Would you know a monster if you saw one? Are you sure? Sometimes these creatures are easy to recognize, such as a vampire, a harpy or even a kraken. Other times, they may look like high school students who play in a garage band that just so happen to also be demonic. Don’t forget the ones who appear to be ordinary people. To be on the safe side, you should read Monstrous Affections: An Anthology of Beastly Tales, edited by Kelly Link and Gavin J. Grant.
A collection of 15 short stories, each author explores what it is to be monstrous. Whether it is a story about an actual supernatural entity, a human harboring an evil within or the horrors that lurk in the deep recesses of our own minds, no two stories address the aspect of being a monster in the same way. Some of the stories seem to be a retelling of a fairy tale or fable, while others are a refreshing new take on a folkloric creature. Link and Grant, known for their award-winning anthology Steampunk!, did an excellent job at bringing these various authors together and compiled their works into one cohesive book of tales that will leave the reader haunted, yet entertained. While focused on teenaged protagonists, this book is sure to appeal to adults who enjoy teen fiction or a wickedly good monster story.
So check under your bed, in the closet and deep within the shadows. You never know what kind of scary creatures may be lurking there. Just remember, you have been warned. Often, the monsters within are the most terrifying of all.
Adam Selzer brings life (and undeath) to the suburban Midwest with his young adult books set in Cornersville Trace, a fictitious neighborhood in Des Moines, Iowa, where the fantastic is not quite impossible. Selzer’s latest novel Play Me Backwards is a story of reinvention through satanic machination, only in the Trace, Satan isn’t a horned demon; he’s a teenage burnout.
Before his girlfriend moved to England, Leon enjoyed his life as a quasi-intellectual, roguish guy wrapped in adolescent love. Four bleak years later, Leon is realizing he has come unraveled. His grades are so bad that he might not graduate, his girlfriend Paige is only with him because she hates being alone and his job at the Ice Cave sucks because the place is a den of teenage lechery and nobody should ever buy ice cream there. At least he gets to work with his lifelong best friend and fellow underachiever Stan, who it turns out might actually be Satan. His folks just dropped the first “A” so he could go to private school.
Stan gives Leon some otherworldly advice as a pick-me-up: Listen to Moby-Dick on audiobook, seek out an elusive flavor of frozen slushee called “White Grape” and do whatever else the Dark Lord may require. Leon and Paige spend their free time driving from convenience store to gas station buying frozen drinks and changing CDs, which turns out to be pretty fun. Stan’s infernal intervention gives Leon hope that he could shape up and make something of himself, but doing so means leaving the teenage debauchery, Satan-worshipping and his former self behind.
Shamelessly allegorical and unabashedly funny, Play Me Backwards is great for readers who enjoy young adult fiction or alternative culture. Leon also appears in Selzer’s 2007 debut novel How to Get Suspended and Influence People.
The aftermath of an energy crisis is explored in Edan Lepucki’s new novel California. Frida and Cal are on their own, living in a shack and facing the uncertain future that may include the birth of a baby. Frida knows she may need help with the birth, and the couple discover that there is a community of people nearby, surrounded by a foreboding fortress made of tall spikes and broken glass. But is the fortress meant to keep strangers and roving bands of pirates out, or keep the insular residents in? Desperate to find acceptance, Frida and Cal decide to play by the rules. But a charismatic leader emerges with an agenda of his own, and both Frida and Cal begin to wonder if this is the paradise for which they had hoped.
A remarkable work of dystopian literature, California stays fresh with interesting characters and a suspenseful storyline. Frida and Cal are sympathetic protagonists, and Lepucki examines elements of their past life and slowly reveals how the world before has led to a dramatic and difficult present.
Although set in the future, the novel stays grounded in reality and will appeal to readers who enjoy strong characters facing hard choices in a realistic way. This debut novel for Edan Lepucki proves her to be a writer to watch. The audiobook is narrated by Emma Galvin, who brings life to the text for an enjoyable listening experience. Readers who enjoy this novel may want to also read Station Eleven by Emily St. John Mandel or The Book of Strange New Things by Michel Faber.
When he was a child, Bryan Stevenson’s grandmother would tell him, “You can’t understand the most important things from a distance, Bryan. You have to get close.” That’s exactly what Stevenson does for all of us with his new book Just Mercy: A Story of Justice and Redemption. The book focuses on the case of Walter McMillian, a man who was wrongly convicted and sent to death row.
McMillian was arrested for the 1986 murder of Ronda Morrison, the 18-year-old daughter of a well-respected family in Monroeville, Alabama. Despite a lack of physical evidence and the existence of several witnesses who could place him miles away at the time of the crime, McMillian was convicted of capital murder. Stevenson took on his appeal while working for the Southern Prisoners Defense Committee in Atlanta. After a lengthy appeals process, McMillian was exonerated and released in 1993 after spending six years on death row.
Readers will be astonished that these events actually took place as the book reads like a legal thriller that would do John Grisham proud. The story has a unique literary connection as well. McMillian lived in Monroe County, Alabama, home of To Kill a Mockingbird-author Harper Lee. Just Mercy is a gripping and thought-provoking read that would also be a great choice for book clubs.
Stevenson is now a law professor and the executive director of the Equal Justice Initiative, a nonprofit organization that provides legal representation to those who have been denied fair treatment in the legal system. His TED Talk on race and justice has been viewed over 1.25 million times, and it was named one of five essential TED Talks by The New Yorker. You can view it on BCPL’s Tumblr.
As the temperatures cool down and the days become shorter, a new season has arrived. With leaves falling and warm sweaters unpacked comes the desire for foods that exemplify warmth and coziness. Three recently published cookbooks express strong autumnal flavors that will surely bring pleasant aromas to your kitchen.
One style that always warms the heart and belly is Indian cuisine. Aarti Sequeira, winner of season six of Food Network Star, brings her winning personality and complex-tasting but simple-to-create spice blends to Aarti Paarti: An American Kitchen with an Indian Soul. After a short introduction discussing her background, she explains the many spices in the Indian pantry as well as a quick guide to lentils and the mystery of curry powder. Vegetarian dishes are well-represented, as well as Sequeira’s fondness for sweets and desserts. Her recipes incorporate exotic flavors into American favorites, creating intriguing concepts such as South Indian Tomato Soup, Bombay Sloppy Joes and Masala Shrimp ‘n’ Grits.
Averie Sunshine, the popular food blogger at AverieCooks.com, has her finger on the pulse of one of this decade’s hottest food trends in Cooking with Pumpkin: Recipes that Go beyond the Pie. She brings 50 of her favorite savory and sweet recipes together to create a group of mouthwatering fall dishes. From Parmesan and Cream Cheese Pumpkin Puff appetizers to Soft Pumpkin Chocolate Chip Cookies, this is a book for the pumpkin lover. She also has suggestions for perfectly roasted pumpkin seeds and a number of pumpkin beverages that surpass the tired spiced latte.
A well-known British chef and international culinary superstar is back with Jamie Oliver’s Comfort Food: The Ultimate Weekend Cookbook, a compendium of hearty-but-healthy recipes perfect for the home cook. Each recipe includes the preparation time and the caloric intake per serving, in addition to attractive photographs of the foods. Oliver states in the introduction that these recipes are intended for a leisurely experience, to celebrate and savor, and not simply for the everyday routine. Respected for his charge to improve school lunch menus worldwide, the chef returns to his roots with this cookbook to pore over and plan cold-weather weekend meals around.
Fabio Viviani, chef, restaurateur and charismatic entertainer is a familiar face from Top Chef where he was voted Fan Favorite. He is also becoming a major player in the world of American restaurants, owning spots in California, Chicago and, soon, Miami. In his newest cookbook Fabio’s American Home Kitchen, Fabio offers over 100 recipes for American classic dishes, from Chicago-style deep dish pizza to spaghetti carbonara all with his own Italian flair. The recipes include basic ingredients that can be found in any well-stocked supermarket and are accompanied by stunning photographs and a taste of Fabio’s charm. Between the Covers was lucky enough to ask Fabio a few questions in the midst of his hectic schedule which includes opening a new restaurant and embarking on a book tour. Buon Appetito!
Between the Covers: Readers will relish your newest cookbook, Fabio’s American Home Kitchen, which is a feast for the eyes. What prompted you to put your Italian spin on American recipes?
Fabio Viviani: I’ve been in America for many years now, and I love it and wanted to put my Italian spin on American food. In my new cookbook, I try to keep my Italian heritage by keeping dishes lighter but also incorporating the deliciousness of American food with approachable recipes.
BTC: Your suggested menus are so helpful, as are your ideas for entertaining and make-ahead dishes. What are the five ingredients you think a home pantry should never be without? What is your best tip for saving time in the kitchen?
FV: Five ingredients a home pantry should never be without: olive oil, cold cuts, fresh pasta, eggs, herbs/spices. You can make anything with these ingredients in your pantry! My motto for saving time in the kitchen is always, ‘Keep it simple stupid, keep it stupid simple.’ If a recipe feels very complicated then it’s a problem! Simple recipes will always come out the best.
BTC: Thank you so much for making your recipes incredibly accessible to the home cook and your style so easy and encouraging. Who gave you your love for food and cooking? When did you realize you wanted to be a chef? Did you have any tough teachers or bad experiences that made you want to throw in the apron?
FV: For me it always comes back to my family. When I was eleven, my mom developed a problem with her hands and had to quit her job, so I decided to find a job since there was no money. I ended up working a night job unloading 50-pound bags of flour and baking pies from one in the morning until seven and did that job for two and a half years, which was how I was introduced to the kitchen for the first time. From a very young age I was surrounded by cooking with my family so I knew I loved it, but it wasn’t until I had my first kitchen job that I realized I wanted to be a chef. My grandma was my toughest teacher, probably because I wasn’t always the best student!
BTC: You grew up in Italy - was there much culture shock when you moved to the United States? What do you miss most about living in Italy? Do you get a chance to go return often?
FV: I go back to Italy about twice a year. What I miss most about Italy is the smell. Italy smells different; it smells of fresh cut grass. There are no traffic noises or people screaming, and very little trash around. If you ever find the smell of paradise, you will know you’re in Italy.
BTC: We know all about your hatred of cilantro and your love of Nutella. Any other food favorites or dislikes? What is your number one comfort food? What is your go-to dish for a romantic dinner?
FV: My number one comfort food is pasta, and, of course, a jar of Nutella if it’s available. My go-to dish for a romantic dinner is wine. If you have lots of good wine, the rest will take care of itself.
BTC: As a former contestant on Top Chef and Top Chef All Stars, what’s your take on reality television? Would you do it again?
FV: Reality TV is great exposure and it’s good for your business. However, there are many situations where reality TV does not make you look good and that can be bad for your business. Reality TV should be taken with caution, but I would definitely do it again if the opportunity came up.
BTC: Sienna Tavern Miami is about to open. As you build your restaurant empire, can those of us living in Baltimore hope to see a Fabio restaurant close by in the near future?
FV: Baltimore is a beautiful city and I would love to have a restaurant there one day!
It’s October, and that means it’s time to carve the pumpkins, get out the spooky decorations and get the candy ready for the trick-or-treaters. It’s also a time for great Halloween-themed picture books! Stories that feature our television friends are always popular with the kids, but Sesame Street: Happy Halloween!, written by Lillian Jaine and brightly illustrated by Ernie Kwiat, has an added treat for grown-ups. One by one, Elmo, Big Bird and the rest of the monsters from Sesame Street rap upon the Count’s castle door to visit him on Halloween. After all ten of the friends arrive, they hear another tap, tap, tapping. “Deep into that darkness peering, long they stood there wondering, fearing.” Who could it be? With literary elements from Edgar Allan Poe’s “The Raven,” the lilting cadence of the text makes this a great story to read with your kids and discover the identity of the final guest coming to join in the spooky fun!
If your children enjoy songs as well as stories, then there are two great new picture books by Helen Ketteman to share! The Ghosts Go Haunting lends itself to be sung to the tune of “The Ants Go Marching.” At M.T. Tombs Elementary, things are getting a bit spooky as the ghosts go haunting one by one, black cats go hissing six by six and even the zombies are stumbling ten by ten looking for brains all over the school! With green faced witches and big eared goblins, Adam Records pictures are lively and fun. Ketteman’s other sing-along Halloween story is At the Old Haunted House, with darkly delightful illustrations by Nate Wragg. Anyone familiar with the children’s song “Over in the Meadow,” may find themselves singing the text of this story to your wee witchy one.
Truth is stranger than fiction, and Adrian McKinty’s latest novel The Sun Is God is based on a true mystery surrounding the German nudists known as Cocovores. It is 1906 in Colonial New Guinea and the body of Max Lutzow, who has apparently died of malaria, has been transported to the capital city. An autopsy proves otherwise and the suspicious circumstances of the death have to be investigated. Max was a member of the Cocovores, an extreme group of nudists who worship the sun god Apollo and eat only things that grow from the tops of trees. Will Prior had previously worked for the British military during the Boer War, and seems perfectly suited to solve this unusual crime. Paired with a captain of the German army and a feisty female travel writer, Will heads to the isle of Kabakon to solve the murder.
McKinty is a thoughtful writer and skilled at crafting a really good tale. The characters are solid and he spends enough time fleshing out Will Prior’s background and current circumstances to make him an interesting protagonist. The unusual setting is described in perfect detail and the book will have many a reader peering around for a stray mosquito. The book becomes all the more fascinating when reading the afterword, where the reader discovers that the Cocovores were an actual documented group of people living this lifestyle just after the turn of the century. Although this novel is meant to be a stand-alone, readers who enjoy McKinty’s style may want to pick up his novels featuring Detective Sean Duffy. The first in the Duffy series is called The Cold Cold Ground.